Butcher Specialties

28 products
  • dry-aged t-bone steak
    $81.00
    $81.00
    Sold out
  • strip loin steak
    $31.10
    $31.10
    Sold out
  • rib eye steak on iron platter
    $46.60
    $46.60
    Sold out
  • bone-in beef short ribs ready for braising or instant pot
    from $39.00
    from $39.00
    Sold out
  • $114.00
    $114.00
    Sold out
  • beef tenderloin filet mignon
    from $28.83
    from $28.83
    Sold out
  • $10.00
    $10.00
    Sold out
  • brisket point (second cut)
    $60.02
    $60.02
    Sold out
  • $83.19
    $83.19
    Sold out
  • bone-in leg of lamb
    $10.00
    $10.00
    Sold out
  • boneless leg of lamb
    $10.00
    $10.00
    Sold out
  • $34.99
    $34.99
    Sold out