Proudly Local - Proudly Canadian!

Collection: Butcher Specialties

26 products
  • New York Centre Cut Strip Loin Steak Prime Grade
    strip loin steak
    Regular price
    $38.50
    Sale price
    $38.50
    Regular price
    Unit price
    per 
    Sold out
  • Rib Eye (Delmonico) Steak
    rib eye steak on iron platter
    Regular price
    $46.60
    Sale price
    $46.60
    Regular price
    Unit price
    per 
    Sold out
  • Japanese Wagyu A5 Ribeye
    Regular price
    $104.00
    Sale price
    $104.00
    Regular price
    Unit price
    per 
    Sold out
  • Beef Tenderloin (Filet mignon)
    beef tenderloin filet mignon
    Regular price
    from $24.70
    Sale price
    from $24.70
    Regular price
    Unit price
    per 
    Sold out
  • Prime Rib Roast, Pre-order Deposit
    Regular price
    $10.00
    Sale price
    $10.00
    Regular price
    Unit price
    per 
    Sold out
  • Brisket Point (Second Cut)
    brisket point (second cut)
    Regular price
    $46.25
    Sale price
    $46.25
    Regular price
    Unit price
    per 
    Sold out
  • Rack of Lamb
    Regular price
    $85.00
    Sale price
    $85.00
    Regular price
    Unit price
    per 
    Sold out
  • Bone-in Leg of Lamb - Pre-order Deposit
    bone-in leg of lamb
    Regular price
    $10.00
    Sale price
    $10.00
    Regular price
    Unit price
    per 
    Sold out
  • Boneless Leg of Lamb - Pre-order Deposit
    boneless leg of lamb
    Regular price
    $10.00
    Sale price
    $10.00
    Regular price
    Unit price
    per 
    Sold out
  • Skirt Steak
    Regular price
    $20.64
    Sale price
    $20.64
    Regular price
    Unit price
    per 
    Sold out
  • Dry-aged Tomahawk Steak
    tomahawk steak
    Regular price
    $99.99
    Sale price
    $99.99
    Regular price
    $0.00
    Unit price
    per 
    Sold out
  • Australian Wagyu Ribeye MBS 6-7
    wagyu ribeye steak
    Regular price
    $69.00
    Sale price
    $69.00
    Regular price
    Unit price
    per 
    Sold out